Poultry Equipment Slaughtering Chicken Plucker Machine

                        Poultry Equipment Slaughtering Chicken Plucker Machine1.Machine introduction:ten times faster than manual work.Requirement and maintenance:First, put the slaughtered poultry into the water of 65~80 Degrees Celsius . Then, start the machine, and put the boiled chicken into it,(the ginger, potato, fish can be put into this machine directly). After several seconds, open the tap, the hair or ginger skin will be flushed out. Then you can get the finished chicken after a few seconds, the whole process just need 30 seconds.This machine is mainly used for restaurant, cafeteria, hostel , batch processing edible chickens and ducks to depilate poultry .The machine entirely superseded the dirty manual hair removal work. Not only improve the efficiency, but also greatly reduce the heavy manual work. It is a kind of very ideal and practical new poultry depilating machinery.2.Technical parameters:ModelHT-JQ50HT-JQ60HT-JQ80 MaterialStainless SteelStainless SteelStainless SteelSpecified Voltage220V/50HZ220V/50HZ 220V/50HZSpecified Power1.1 KW/H1.5KW/H 2KW/HOverall Dimension 560*560*1000mm 650*650*1000mm 800*800*950mmWeight65KG 75KG 85KGCapacity3-4 Chicken/2-3MIN7-8 Chicken/2-3 MIN12-14 Chicken/2-3 MIN3.Machine Photo  4.Company Certificate:5.Packing&Delivery:6.Our Customer:7.Contact informationIf you need further information, please contact us freely, we will do our best to cooperate with you./* March 10, 2023 17:59:20 */!function(){function s(e,r){var a,o={};try{e&&e.split(",").forEach(function(e,t){e&&(a=e.match(/(.*?):(.*)$/))&&1