Fried Cup Instant Noodles Production Line/ Fried Instant Noodles Making Machine Manufacturer

1.  professional instant cup noodles production line      According to the requirements of many foreign customers, our company has increased the investment in research and development of the fried instant noodle production line, improved the automation of the instant noodle production line, and greatly changed the product performance and appearance, especially the round instant noodle(cup noodle) production line. Its maximum production capacity per minute can reach 420 pieces, with obvious characteristics such as high efficiency, energy saving and small covering areas. The round instant noodle produced is golden in color, beautiful in appearance and smooth in taste, and has been recognized and praised by foreign customers. The produced noodles can be made into cup noodles, bowl noodles or bag noodles, and the packaging forms are various to meet the needs of different consumers.High degree of automation, only 3 workers;Product diversification: divided by capacity, 60,000 pcs/8 h, 80,000 pcs/8 h, 100,000 pcs/8 h, 120,000 pcs/8 h, 160,000 pcs/8 h etc. Customers can choose a production line with suitable capacity according to sales and market.Because our company is a professional manufacturer in China, we can also customize the equipment according to the user's requirements or samples.Features of Instant Cup Noodles Production Line1. The noodle blocks' shape is neat, the ripples and the color are uniform.2. Fast production, large capacity, Steam saving, and low oil consumption.3. Finished products meet food safety requirements. The production process conforms to safety operation standard4. Good stability, low failure rate, simple operation and beautiful appearance.5. PLC programmable controller realizes the full automation control of the production process, the synchronous speed regulation of the whole line of equipment, the monitoring and management of the data of a single equipment, and the remote cross-border monitoring can be realized through the Internet.6. The parts or equipment of every link of the equipment in the entire production line in contact with food conform the requirements of FDA(Food and Drug Administration) food machinery. 304 stainless steel or food-grade materials are used to ensure the safety and health of noodle food.7. All transmission parts have outer shields to ensure safe operation without accidents.Our company has a complete the system of QoS(Quality of Service) guarantee including product development, manufacturing, pre-sales and after-sales . While manufacturing high-quality instant noodle production lines for customers, we also provide users with comprehensive services.Pre-sale: Plant area planning; drawing production line layout; Selection of supporting equipment, purchasing; Product positioning analysis.After-sales: Send installers to the site to install and debug the production line to produce qualified noodles; Training users how to operate the production line, maintenance, and production management; Free lifetime telephone consultation.  2. Production processof fried instant cup noodle production line     The instant cup noodle production line is composed of brine mixer, brine measuring device, dual-axis mixer, round shape aging machine, compound roller, single layer steamer, round noodle cutting and dividing machine (two times stretching), fryer, cooling machine, conveyor and other equipment connected. The whole line is frequency controlled and PLC controlled.3.  Technical parameter  output: 60000-160000 pcs/8h;  roller pairs : 8pairs;  Steam consumption: 1000-2800kg/h,steam pressure≥0.8Mpa;  Installed capacity: around 100KW(not including packaging machine),380V,50Hz.4. Product list for you to choose fromCapacityPowerSteam consumptionWorkshop for single layer steamer dimension(m)Workshop for three layer steamer dimension(m)Workers60000pcs/8H56 KW1200-1400KG/H75*5*460*5*4480000pcs/8H68 KW1300-1500KG/H80*6*465**44100000pcs/8H80 KW1400-1600KG/H90*6*470*6*44120000pcs/8H83 KW1800-2200KG/H100*6*475*6*45160000pcs/8H106 KW2000-2200KG/H100*7*4.580*7*4.55200000pcs/8H114 KW2400-2600KG/H110*8*4.580*8*4.55 workers:( not including packaging workers )5. product details  Aging ConveyorAging conveyor adopts the dough first-in-first-out conveying method to ensure the process stability; the dough is stationary on the conveyor belt, heat preservation, moisturizing, and natural aging; the dough does not sticky after being broken, and it enters the gap of the roller very smoothly; make noodle taste chewy and smooth.    The 800 New Type Roller MachineThe 800 new type Roller machine adopts a brand-new appearance design, which is beautiful and novel, giving people a completely new feeling. Adopting four-axis feeding, smooth feeding, ensuring the integrity of the noodle sheet, and excellent sheet forming effect; especially the effective combination of photoelectric tracking and automatic sheet feeding, which greatly reduces labor intensity  Waving    After the noodle strip is cutted by the slitter, i